Pan

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The pancreas is a very important organ whose actual function is the production of digestive enzymes. Every part of the human diet needs at least one type of pancreatic enzymes to digest and break down food so that it can be utilized in the small intestine. The pancreatic duct merges with the duct coming from the gallbladder right next to the duodenum. Digestive enzymes are very important for good function of the intestine, which is why people sometimes use animal digestive enzymes or plant enzymes during meals. However, there is nothing like good pancreatic function. When it comes to the pancreas, we may encounter pancreatitis, which is diagnosed from the blood based on the presence of amylase. A malignant tumor, a cyst or just a functional disorder also comes into consideration. Much attention is paid at this time to the enzyme called lactase, which breaks down milk sugar. No kind of undecomposed sugar may get into the large intestine, because there it would cause a violent overgrowth of yeast. We may also find a functional disorder in the production of only one of the enzymes. The islets of Langenhans, which produce insulin, are an entirely different matter. These are only added to the pancreas because they have to be somewhere. They're cuckoo eggs in our pancreas. Their disease is of a completely different nature. And if it's type I diabetes, we have no defense against the cells damaged by the autoimmunity. Preventing autoimmunity is of great importance. In type II diabetes, we have some chance, but the cause may not be in the pancreas. We use Liencirk, Pan, Anbio, Kok, Glinex (Vondr), and Emotion preparations.